CategoryWines

  • Flavio Costa in the Kitchen: My Childhood

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    in Winery, Hospitality, Wines

    Flavio Costa, Ligurian by birth and Piedmontese by choice, is the executive chef at 21.9, the Michelin-starred restaurant housed at Tenuta Carretta. When it comes to cooking, his inspiration is clear: flavours embody emotions, and emotions come from memories. The task of the chef is to communicate these emotions, transforming them into moments of remembering. Flavio, where do you find...

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  • Vino e ravioli, l’apericena di Villa Garassino e Tre Chef

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    in Winery, Hospitality, Wines

    I tre chef

    Loro sono i Tre Chef. E fanno ravioli. Villa Garassino è la nuovissima country house del Gruppo Miroglio. Oltre ad essere un agriturismo di charme, ospita importanti eventi legati al wine&food. I Tre Chef e Villa Garassino vi invitano ad un evento unico nel suo genere. Un apericena dedicato a due must della cucina&cantina piemontese. Da una parte i nuovissimi concept ravioli dei Tre...

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  • Villa Garassino, more than a farmhouse

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    in Winery, Hospitality, Wines

    Villa Garassino Enoteca

    A modern farmhouse, nestled in the Barbaresco hills. A country house to relax and enjoy the natural wonders of the Langhe. An excellent location for weddings. A large and multi-functional space for catering, cooking lessons, receptions, conferences, and meetings. Recently restored, Villa Garassino in Treiso, is the newest undertaking of the Gruppo Terre Miroglio. It is a multifaceted location...

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  • Tavoleto and Podio, The soft elegance of Nebbiolo

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    in Winery, Wines

    We continue to speak about the Nebbiolo grape in this post. It is the principal variety of Piedmont that grows on the hills of the Langhe and Roero in many shades. It becomes diverse wines, each extremely characteristic and with a special profile.  To make it easier to describe these differences, let’s look at two of our labels: Langhe Nebbiolo DOC Podio and Nebbiolo d’Alba DOC...

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  • Tenuta Carretta at the Alba International Truffle Fair

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    in Winery, Hospitality, Wines

    On Saturday, October 6th the 88th International Alba White Truffle Fair kicked off and for the first time Tenuta Carretta is in the World Market, at the Piedmont Food and Wine Pavillion. Come for the truffles and toast with our wines! Tenuta Carretta invites you to the International Alba White Truffle Fair 2018, an unmissable event for food lovers from around the world as it is the largest and...

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