Tenuta Carretta

Wine and bites

A tasting adventure combining cheeses and local delicacies with a selection of Tenuta Carretta wines. A true gourmet experience to best enjoy local wines together with local excellences.

A flight of four “selected” wines + meat and cheese board* | € 25,00 per person
• Langhe DOC Favorita
• Cayega Roero Arneis DOCG
• Bric Quercia Barbera d’Alba DOCG Superiore
• Garassino Barbaresco DOCG

A flight of five wines + meat and cheese board* | € 35,00 per person
• Cayega Roero Arneis DOCG
• Canorei Roero Arneis DOCG  (aged in wood)
• Bric Paradiso Roero DOCG Riserva
• Cascina Bordino Barbaresco DOCG
• Cannubi Barolo DOCG

The platter of cured meats and cheeses (minimum 2 people) is prepared by chef Flavio Costa of Ristorante 21.9.



Winery visits and tastings by appointment:

  • weekdays:
    from 10.30am to 12.30pm and from 2.30pm to 4.30pm
  • saturday, sunday and holidays:
    10am, 12pm, 2pm, 4pm