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Our vineyards are a part of the Langhe-Roero and Monferrato wine district, an extraordinary territory that was recognized as a UNESCO World Heritage Site in 2014.
We practice sustainable winemaking, with manual harvesting, slow pressing of the grape cluster and balanced maceration. Each phase has the aim of storing and transmitting, in whole, the balance and the harmony of the grapes into the bottle all the way to the glass.
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We often forget that vines are clinging plants. A climber that, if left unattended, would grow upwards “clinging” to whichever kind of structure: poles, trees, walls, bushes. If it fails to grasp onto any kind of support, it will crawl on the ground and get entangled onto...
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Fifteen years of the Cayega Roero Arneis: a story of quality, territory and passion The recently released 2020 vintage of Cayega Roero Arneis DOCG marks its 15th vintage. It is undoubtedly one of the most iconic wines by Tenuta Carretta, the historic winery immersed...
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March is when spring also “blooms” in the vineyard, prompting the plants to restart the vegetative cycle that was interrupted during the winter. New life flows between the branches leading to a real awakening, with buds starting to swell and sprout. Spring is an exciting...
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