Barbera d'Alba Doc
This Barbera variety made its first appearance at Tenuta Carretta in the early 1900s.
Made in the traditional way, it is an emblematic expression of this grape: the fruit, the fragrance, its elegance and drinkability.
Technical data
Grapes:100% barbera (85 q/Ha).
Refinement:4 months in bottle and 2 months in bottle.
Colour:ruby red leading into purple.
Aroma:flowers, morello cherries and berries.