Barbera d'Alba Doc

This Barbera variety made its first appearance at Tenuta Carretta in the early 1900s.

Made in the traditional way, it is an emblematic expression of this grape: the fruit, the fragrance, its elegance and drinkability.

Technical data

Grapes:100% barbera (85 q/Ha).

Refinement:4 months in bottle and 2 months in bottle.

Colour:ruby red leading into purple.

Aroma:flowers, morello cherries and berries.